Guillaume Brahimi

Guillaume Brahimiis one of Australia’s most respected chefs, renowned for his deep expertise in French cuisine. Trained under the legendary Michelin-starred chef Joël Robuchon in Paris, Guillaume moved to Sydney in 1990, where his acclaimed restaurantGuillaume at Bennelongbecame an icon of Australian fine dining. He later launchedBistro Guillaumein Melbourne and Perth, bringing classic French bistro fare to a wider a...